Monday, April 2, 2012

Granola


Ingredients:
4-5 c oats
1/4 c canola oil
1/4 c honey
1/2 c shredded coconut
1/4-1/2 c slivered almonds

Directions:
  1. Combine all ingredients in a bowl and stir to coat evenly.
  2. Spread on a cookie sheet and bake at 300 for 25-30 minutes, taking out to stir every 10 minutes.
  3. Let cool and store in an airtight container.
Allison's Notes:
I like to add craisins once the granola has cooled.

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